Recent graduate of Hotel School at Cornell University. I have a lifetime of experience in hospitality and fast-paced environments starting as the son of a wedding planner, and continuing to my current role for 5 years as a server and host with the Statler Hotel. Through these roles, I have developed a love for curating the best possible consumer experience. I have a particular passion for analyzing hospitality businesses both from an operational and financial perspective in order to make intelligent recommendations that improve customer satisfaction and boost efficiency. I have been blessed to intern for Investment Banking and Hospitality Management companies over the course of two summers to refine analytic skills I have learned throughout my time at the Hotel School.
